This were made inspired by a recipe from Vegan Cookies Invade Your Cookie Jar. I swear I have other dessert cookbooks! The recipes just aren't as good....
Chopping my candied ginger
Sifting some flour, baking soda, salt, and nutmeg
Canola oil, raw sugar, brown sugar, vanilla extract, coconut extract
Oh the infamous mixing of your wet and dry ingredients
Folding in macadamia nuts and the candied ginger
Godspeed little dough balls!
14 minutes in the oven and here they are baked and delicious!
Even Ari said they were some of the best cookies I've ever made. Thanks Isa! Now I just hope I can pass my test....